Lebkuchen, which is very similar to gingerbread, is a traditional holiday treat that has been around for centuries, invented by monks in Franconia, Germany in the late 1200s. This Lebkuchen recipe comes to us courtesy of Chef Mirko Peters of Uniworld Boutique River Cruise Collection. Try decorating them with frosting for an especially festive holiday treat!
Christmas 2014 Gift Guide for Travelers
GLOBALCUISINE: Leftover Turkey Calzone (Italy)
GLOBAL CUISINE: Pumpkin Spice Flan (Cuba)